High Quality Signal Processing Using Five Senses–Smell Sensing and its Intelligent Classification–
Global Proceedings Repository
View Archive Info| Field | Value | |
| Title |
High Quality Signal Processing Using Five Senses–Smell Sensing and its Intelligent Classification–
|
|
| Creator |
Sigeru Omatu
|
|
| Description |
Human being has communicated using five senses, seeing, hearing, touching, smelling, and tasting. Among them only seeing and hearing are too much evaluated and the remaining ones are not important from view point of information processing. But if we wish to grade up the information quality, the remaining senses should be considered. In this paper, we consider smell sensing and classification, which is important to grade up the information quality. We use metal-oxide semiconductor gas sensors to measure the smells and classify the data by using neural networks. Using our approach enables us to develop new technology, for example, television with smell communication ability, health-care products to sense our breath, etc.
|
|
| Publisher |
Int'l Conference on Change, Innovation, Informatics and Disrurptuive Technology
|
|
| Contributor |
—
|
|
| Date |
2016-12-23 17:10:25
|
|
| Type |
Peer-reviewed Paper
|
|
| Format |
application/pdf
|
|
| Identifier |
http://proceedings.sriweb.org/repository/index.php/ICCIIDT/icciidtt_london/paper/view/37
|
|
| Source |
Int'l Conference on Change, Innovation, Informatics and Disrurptuive Technology; ICCIIDT London - UK
|
|
| Language |
en
|
|
| Rights |
Authors who submit to this conference agree to the following terms: a) Authors retain copyright over their work, while allowing the conference to place this unpublished work under a Creative Commons Attribution License, which allows others to freely access, use, and share the work, with an acknowledgement of the work's authorship and its initial presentation at this conference. b) Authors are able to waive the terms of the CC license and enter into separate, additional contractual arrangements for the non-exclusive distribution and subsequent publication of this work (e.g., publish a revised version in a journal, post it to an institutional repository or publish it in a book), with an acknowledgement of its initial presentation at this conference. c) In addition, authors are encouraged to post and share their work online (e.g., in institutional repositories or on their website) at any point before and after the conference. |
|