Expert System Prototype to Monitor and Control the Proper Diet for Diabetics
Global Proceedings Repository
View Archive Info| Field | Value | |
| Title |
Expert System Prototype to Monitor and Control the Proper Diet for Diabetics
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| Creator |
Ibrahim Ali
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| Description |
Diabetes Mellitus is a disease that causes blood glucose level rise in humanbody. Treatment includes insulin, tablets, regular exercise and development of a mealplan. Medical care in diabetes remains severely limited in developing countries, this resultin slow service, and patients end up waiting long hours without receiving any attention.Fortunately, diabetes can be managed very effectively through healthy lifestyle choices,primarily diet and exercise. Eating just ideal diet can prevent the onset of diabetes andkeeps glucose within normal ranges. The paper aimed to develop an expert systemprototype on healthy food to help diabetics to monitor and to control the proper diet. Theexpert system recommended maximum five meals and minimum three meals per day forevery patient.
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| Publisher |
Int'l Conference on Change, Innovation, Informatics and Disrurptuive Technology
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| Contributor |
—
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| Date |
2016-12-18 17:44:43
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| Type |
Peer-reviewed Paper
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| Format |
application/pdf
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| Identifier |
http://proceedings.sriweb.org/repository/index.php/ICCIIDT/icciidtt_london/paper/view/26
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| Source |
Int'l Conference on Change, Innovation, Informatics and Disrurptuive Technology; ICCIIDT London - UK
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| Language |
en
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| Rights |
Authors who submit to this conference agree to the following terms: a) Authors retain copyright over their work, while allowing the conference to place this unpublished work under a Creative Commons Attribution License, which allows others to freely access, use, and share the work, with an acknowledgement of the work's authorship and its initial presentation at this conference. b) Authors are able to waive the terms of the CC license and enter into separate, additional contractual arrangements for the non-exclusive distribution and subsequent publication of this work (e.g., publish a revised version in a journal, post it to an institutional repository or publish it in a book), with an acknowledgement of its initial presentation at this conference. c) In addition, authors are encouraged to post and share their work online (e.g., in institutional repositories or on their website) at any point before and after the conference. |
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